Tried a New Campfire Recipe: Dutch Oven Lasagna

Lissssa

I decided to try something different for our last camping trip and made Dutch oven lasagna over the campfire. It turned out amazing! The layers cooked perfectly, and the smoky flavor from the campfire added a great twist to the classic dish.

Here’s a quick rundown of the recipe:

1. Brown some ground beef and onions in the Dutch oven.

2. Add your favorite pasta sauce and let it simmer.

3. Layer uncooked lasagna noodles, the meat sauce, ricotta cheese, and mozzarella cheese.

4. Repeat the layers and top with extra cheese.

5. Cover the Dutch oven and place it over the campfire with some coals on top.

6. Cook for about 45 minutes to an hour, checking occasionally.

Anyone else have a favorite Dutch oven recipe? I’d love to try out more campfire cooking ideas!

Deer-Fan

Dutch oven lasagna sounds delicious! I’ve never tried making lasagna over a campfire, but I’m definitely adding it to my list. One of my go-to Dutch oven recipes is beef stew. It’s hearty and perfect for those chilly nights around the campfire. Just throw in some beef, potatoes, carrots, and your favorite seasonings, and let it cook slowly. You should give it a try!